Vinasse vinegar have anti-cancer effect

Wooden Tian Jian Japan kumamoto university graduate school professor and his colleagues made in Japan society meeting, the report says, they confirmed by animal experiments, sweet potato vinegar made of white wine wine residue can effectively restrain cancer cell proliferation.

Professor wood field such as in sweet potato wine liquor slag adding made vinegar, acetic acid bacteria and do the test. Results showed that mice eat normal food average survival time about 45 days, 65 days all this group rats were killed. Vinasse vinegar of food mixed with 0.5% of the group rats died only 55 days 1, only another 6 to 70 days are still alive.

Tumor size comparison results also proved that "vinasse vinegar" positive effect in terms of cancer. Into cancer cells after 10 days, all the mice back tumors are up to 5 mm in diameter, volume of about 70 cubic millimeter. But to 45 days, eat normal food mice tumor increases to an average of 8800 cubic millimeter, and food in a 0.5% or 0.75% "vinasse vinegar" two groups of mice's tumor increased to 3000 cubic millimeter, only cancer cells significantly, be suppressed.